Asian Green

Asia has always had an abundance of delicious recipes that are traditionally meat and dairy free. Here, Ching-He Huang MBE draws inspiration from across the continent to create simple, healthy home cooking that everyone can enjoy.

From Nourishing Soups to Fast & Furious and Warm & Comforting, each chapter features fresh and vibrant vegan dishes that are both nutritious and packed with flavour, including Wok-fried Orange-Soy Sticky Sprouts & Wild Rice Salad, Peking Mushroom Pancakes, Smoked Tofu & Broccoli Korean-style Ram-don, and Chinese Black Bean Seitan Tacos. Ching also shows you how to make your own seitan and tofu as well as sharing expert tips and tricks for successful wok cooking.

SPECIFICATIONS:

Author:Ching He Huang - Чинг Хэ Хуан

Publisher:Octopus Publishing Group

Language:English

Publication Date:2021

Number of pages:208 pst

Format:Hardcover

Width:194 mm / 7,6'

Height:248 mm / 9,8'

Weight:860 g

Illustrations:Colored

ISBN:9780857836342